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L&L City Hotel

📍 Jeju, South Korea

13, Noyeon-ro, Jeju

★★★ 3 starNo chainCheck-in 15:00:00Check-out 11:00:00

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About this property

Property highlights

Air conditioning24-hour receptionElevator/liftCurrency exchangeSmoke-free propertyHeatingSecurity guardFire Extinguisher

Hotel information

Address13, Noyeon-ro, Jeju
DestinationJeju
Check-in15:00:00
Check-out11:00:00

General hotel information

  • Meals: Information about the type of meals included in the price is indicated in the rate details.
  • Children and information about extra beds: Fee for an extra bed: 30,000.00 KRW per night.
  • Children and information about extra beds: The number of extra beds depends on the room category. You must take a look at the information about the size of the selected room.
  • Extra info: One child 3 years old or younger stays free when occupying the parent or guardian's room, using existing bedding. This property advises that enhanced cleaning and guest safety measures are currently in place.The property is cleaned and disinfected using an electrostatic sprayer; disinfectant is used to clea
  • Extra info
  • Extra Bed Inclusion: not_included
  • Extra Bed Price: 30000.00
  • Extra Bed Currency: KRW
  • Extra Bed Price Unit: per_guest_per_night
  • Extra Bed Amount: 1
  • Additional hotel information: One child 3 years old or younger stays free when occupying the parent or guardian's room, using existing bedding. This property advises that enhanced cleaning and guest safety measures are currently in place.The property is cleaned and disinfected using an electrostatic sprayer; disinfectant is used to clean the property; commonly-touched surfaces are cleaned with disinfectant between stays; bed sheets and towels are laundered at a temperature of at least 60°C/140°F; guestroom doors are sealed after cleaning.Personal protective equipment, including masks, will be available to guests.Social distancing measures are in place; staff at the property wear personal protective equipment; a shield is in place between staff and guests in main contact areas; periodic temperature checks are conducted on staff; temperature checks are available to guests; guests are provided with hand sanitizer; cas
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